All-Russian Scientific Research Institute of Refrigeration Industry - branch of V.M. Gorbatov Federal Research Center
for Food Systems of Russian Academy of Science
All-Russian Research Institute of the Refrigeration Industry
was founded in 1930.
Since 1991 is a member of the Russian Academy of
Agricultural Sciences, it is a leading interbranch research institution engaged in scientific
support of cold treatment and storage of agricultural produce and foodstuffs sectors of
agriculture, commerce and transport.
Research guidelines:
Fundamental and priority research on the scientific support of cold treatment and storage of raw materials and food products in the agricultural sector;
The technologies for cold treatment of meat and meat products;
The technologies and technical documentation for the production of frozen foods and semi foods;
The technologies, regulatory and technical documentation on the production of ice cream, frozen desserts and whipped frozen icing ;
The norms of natural loss in meat and meat products;
The technologies for storage of berries and pome cultures at the freezing point depression temperatures;
The expertise of industrial safety of the design of ammonia refrigeration plants;
Examination of industrial safety of design and operational documentation refrigeration systems;
Design and production of insulated sliding doors of five modifications for cooling chambers;
Design and production of transport refrigeration using unit cold battery and consumables refrigerants;
Technology of modern insulating materials;
Scientific technical seminars and refresher training professional courses.
